America's Test Kitchen From Cook's Illustrated - Season 12 Episode 26 Bistro-Style Steak and Potatoes
We give you the know-how to prepare this five-star meal at home. Our Pan-Seared Steaks with Herb Sauce achieves the richness and consistency of a classic French demi-glace in a fraction of the time, and our crisp, earthy Potato Galette makes the perfect side dish.
Year: 2026
Genre: Documentary
Country: United States of America
Studio: PBS
Director:
Cast: Julia Collin Davison, Bridget Lancaster, Jack Bishop
Crew:
First Air Date: Aug 04, 2001
Last Air date: May 23, 2026
Season: 26 Season
Episode: 664 Episode
Runtime: 25 minutes
IMDb: 6.90/10 by 13.00 users
Popularity: 39.9925
Language: English
Keyword : cooking, cooking show
Season
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Season 26
Episode
Simply Chicken
Fall Classics
Rise and Shine Breakfast
Chocolate Torte
Pasta, Please
A Slow and Easy Thanksgiving
A Latin Celebration
New York-Style Pizza at Home
Shake and Bake Reinvented
Here's the Beef
Crepes and Croissants
Salmon and Sole
Soup and Bread From Scratch
A Moroccan Feast
Vegetarian Pasta Night
Cool and Creamy Desserts
Backyard Chicken Dinner
Slow-Cooker Revolution
Mediterranean Specials
Cold-Weather Comfort
Gnocchi and Panzanella
Time to Grill
Sweet Summer Endings
Southeast Asian Favorites
Summertime Supper
Bistro-Style Steak and Potatoes
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