Chef's Go-To - Season 1 Episode 3 Michelin-worthy Bar Bites: A Gourmet's Favorite Pub
Dessert icon Chef Park Junwoo reveals his go-to spot, but it's a pub?! From crispy yet juicy whole flounder fry with Auntie's flair to yukjeon and leaf mustard kimchi combo that wowed Dujun! Premium flavors and service delight the crew. Namno and Taehoon face off in a flavor battle - who will win?
Year: 2025
Genre: Reality
Country: South Korea
Studio: Disney+
Director:
Cast: Yoon Doo-joon, Yoon Nam-no, Jung Ji-sun, Lim Tae-hoon, 데이비드 리
Crew:
First Air Date: Aug 26, 2025
Last Air date: Dec 30, 2025
Season: 1 Season
Episode: 20 Episode
Runtime: 26 minutes
IMDb: 0.00/10 by 0.00 users
Popularity: 1.8201
Language: Korean
Keyword :
Season
Season 1
Episode
"5-makase" special at Gyeongdong Market
Savory overload: Hanwoo beef tripe
Michelin-worthy Bar Bites: A Gourmet's Favorite Pub
Flavors of Time: Pork Gopchang Hot Pot
Mom's Cooking: A Nostalgic Beer Diner
Philosophy in Every Bite: A Meat Restaurant Perfected from Scratch
Seasonal Seafood Feast: Samcheonpo's Local Tavern
Chefs' Favorite Spot for Team Dinners: Spicy Braised Chicken
45 Years of Flavor: Legendary Old-School Fried Chicken
K-Street Food Heaven at Namdaemun Market
Korean Soul Food: Ox Blood Hangover Soup
50 Years of Flavor in Gwanghwamun: Pork Belly and Soybean Paste Stew
Auntie's Magical Touch: Dishes to Pair with Drinks
Hidden Stars of the Table: Side Dishes Rediscovered
A New World of Fried Delights: Late Night Kushikatsu
A Fiery Temptation: Taking on the Fermented Skate
The Pride of Korean Cuisine: Barley Rice Set
A Journey through Land, Sea, and Sky: A Classic Chinese Feast
Finding American Flavors in Korea: Authentic American Barbecue
Our Go-To Spot