Eating in the USSR
More than a quarter century has passed since the collapse of the Soviet Union. We still feel the contradictory echoes, the echo of this collapse, and, probably, we will feel for a long time. But there is little left that still unites us - former citizens of the former empire, wherever fate brings us - Soviet food, an absolutely unique sociocultural phenomenon of Soviet history and Soviet life.
Year: 2017
Genre: Documentary, History
Studio:
Director: Boris Karadzhev
Cast:
Crew: Evgeny Golynkin (Producer), Olga Petrusevich (Editor), Aleksey Gorbatov (Director of Photography), Boris Karadzhev (Director), Boris Karadzhev (Screenplay)
Runtime: 52 minutes
Release: Sep 15, 2017
IMDb: 0.00/10 by 0 users
Popularity: 1
Country:
Language: Pусский
Budget: 0
Revenue: 0
Keyword :
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